Culinary Team dinner
Dining In Virgin Gorda
Bitter End Yacht Club
North Sound
Bitter End Yacht Club logo
Breakfast 8am-10am,
Lunch 12:15pm-2pm,
Dinner 6:30pm-9pm
Pub open later
Tel: (284) 494-2746; VHF CH.16
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Breakfast $15-$22, Lunch $11-$27, Dinner from $11-$30, Sunday Brunch $45, AmEx/Visa/MC, Reservations requested for dinner
Bitter End
You've come all this way, now come to the Bitter End Yacht Club and enjoy our highly acclaimed waterfront dining! We've been serving the freshest fish, best baked goods, and famous Key Lime pie to guests & visiting yachtsmen for over 40 years. We boast a diverse range of cuisine with four dining venues serving up a variety of culinary delights, from refined "a la carte" dining to the best pizza in the BVI. BEYC is located in the North Sound (Virgin Gorda) and is accessible via the North Sound Express ferry from Tortola and the free hourly ferry from Gun Creek, VG.

Clubhouse Grille: Our famous waterfront restaurant is open for a delicious breakfast of tropical fruits, homemade granola and perfect omelets; lunch for crab cakes, grilled wahoo salad or a classic burger; and "a la Carte" dinner serving up fresh fish, Anegada lobster, Filet Mignon and an array of Chef's specials – plus a full salad bar & signature soups. Sample our Sunday Brunch – a BEYC tradition. As the sun sets, visit the Clubhouse Bar, established in 1975 for our daily happy hour.

The Almond Walk Terrace: Dine under the stars on our open air terrace, home to the new Windward Mark Bar, featuring two weekly parties with great live music: Our Tuesday West Indian Beach BBQ (whole roast pig, jerked chicken & grilled fish), and our Friday Seafood Extravaganza.

The Crawl Pub: You can't beat the Crawl Pub, with the coldest beer and the best "hand tossed" brick oven pizza. Check out Welcome Ashore Wednesdays, our Monday Nite Mash Up, and Daily Happy Hour. Plus, it's always "game-on" with the BVI's largest projection TV and flat screens showing all major sporting events.

Poolside Lunch: Come visit Martin and enjoy a lobster salad or club sandwich and a great Caribbean cocktail!

The Emporium: Need provisions? We got 'em! Stock your boat with fresh fish, steaks, dry goods, beer, wine, and much more. Plus, sample the best Bakery in the BVI (Winston's since 1984) selling fresh breads, Danish, and our world famous Key Lime Pie.

Top of the Baths
The Valley
Top of the Baths logo
Breakfast & Lunch 8am-6pm daily,
Dinner 6pm-10pm, Sushi Mon-Sat 11:30am-3:30pm,
Happy Hour: 4:30-6:30pm
Tel: (284) 495-5497
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6.95-$45, AmEx/Visa/MC/Disc, Reservations requested for dinner
Top of the Baths
A restaurant, bar, pool and a collection of shops in a spectacular setting, located above the world famous geological formation, The Baths and with a sweeping view of the boulders and the sea. Serving breakfast, lunch, and dinner. Dazzling fire dancers every Thursday, Friday and Saturday between 8pm-10pm and a live band on Sundays from 12pm-3pm.

Breakfast: Creole Omelette, Corned Beef Hash & Eggs, Eggs Benedict, Ameretto French Toast, Steak and Eggs Any Style, Tunisian Eggs, and more.

Lunch: Chicken Broccoli Alfredo, Curry Chicken, New York Strip, Grilled Lobster Tail, Jerked Chicken Breast, Grilled Mahi Mahi, Baked Chicken, Pasta Primavera, Conch in Butter Sauce, Fish and Chicken Rotis, Seafood Pasta and more.

Sushi Menu: Tataki (Seared Sachimi), Mini Maki Rolls, Rock N’ Roll, Philadelphia Roll, Crunchy Cali Roll, Ngiri Sushi, Salmon Dragon, Flakey Crunch Roll, Spicy Tuna, California

Appetizers: Tostones (Fried Green Plantain), Calamari, Combo Fritters, Crab Fritters, Chicken Spring Rolls, Boulder Wings, Conch Tenders, Spinach Fritters, Conch Fritters.

Dinner: Yuzu Shrimp Salad, Miso Soup, Shrimp Tempura, Garlic Spicy Edamame, Kimchi Salmon, Sizzling Steaks, Seafood Yakisoba, Chicken Inasal

Homemade Desserts: Evanette’s Key Lime Pie, Coconut Cruzan Rum Cake, Angie’s warm Bread Pudding, Coconut Flan, Chocolate Sensation; also assorted Ice Cream

While at Top of the Baths visit Caribbean Flavor Souvenir Shop, relax and pamper yourself at the Salon and check out the beautiful artwork at Thee Artistic Gallery

YCCS Marina & Clubhouse
North Sound
Coco Maya
Breakfast 9am - 11am,

 Lunch 12pm - 5pm,

Dinner 6pm - 9pm,

Tel: +1 (284) 393-2000; VHF CH.8
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Breakfast $20, Lunch $30, Dinner $70, AmEx/Visa/MC/Disc, Reservations recommended
Coco Maya logo
YCCS Marina and Clubhouse in Virgin Gorda is one of the BVI’s newest and most sophisticated locations. Whether enjoying sundowners by the pool or a delicious meal overlooking the bay, guests will appreciate the chic Italian style of our facilities and menus combined with the laid-back Caribbean vibe of the North Sound.

Restaurant: Our internal and external dining areas provide exceptional views over the sheltered North Sound. Fresh local produce with a Mediterranean twist is at the heart of our lunch, dinner and snack menus which combine the best of International cuisine with a touch of Caribbean flair. All of our pasta dishes, such as Fettuccine with Anegada lobster in a rich cherry tomato, fresh basil and chili pepper sauce are prepared in-house each day and our traditional Italian risottos are not to be missed. Dessert includes homemade traditional Italian ice-cream and of course Tiramisu. We offer an extensive range of the world’s highest quality and niche wines. Private rooms and dedicated staff are available for intimate occasions.

Pool Terrace Bar Sit-back, relax and enjoy a delicious cocktail while soaking up breath-taking North Sound views. Enjoy a dip or lounge by our infinity pool while our mixologists prepare freshly made cocktails. Each day our homemade aperitif snacks are served with sundowners at the bar.

Events Lawn: YCCS is the perfect location for functions from weddings to parties, business meetings and corporate events. Our staff will make your special occasion perfect. Large event lawn for larger groups, lounging & dancing.

Marina&Amenities: YCCS Marina can host 38 yachts of up to 300 feet and with a draft of up to 30 feet and hosts fleets of spectacular sailing superyachts during regattas. Guests moored at the Marina have access to the YCCS Clubhouse and a range of facilities including concierge services, bespoke food and beverage menus, provisioning, laundry, nautical assistance, customs and immigration, reservations for excursions etc.

Mermaid’s Dockside Bar & Grill
The Valley
Mermaids pic
Tel: (284) 495-6663 / 541-2837
$10-$60, Visa/MC, Walk-ins welcome
Mermaids logo
Located on the water next to Andy’s Chateau, Mermaid’s Dockside is a great ISLAND/SEA view restaurant where you can find both fantastic food and impeccable service. Features a variety of cuisine be it Local, Spanish or International. We cater for your events; Birthdays, Weddings, etc. Spectacular Sunsets.

Daily Menu: Fresh local seafood including: Mahi Mahi, Wahoo Lobster & more. Spicy Mushroom Burger or try one of your favorites from the menu. Steak, Chicken & more.

Weekly Events: Live music @ all events. Latin Night Tuesdays, “All you can eat Pig Roast”; Caribbean “Grill Up” Night Thursday, Lobster, BBQ Ribs & Chicken; Happy Hour Fridays 4pm until (Beer & Cocktails); BBQ Sundays - from 2pm.

Fishing charters available, “You catch, We cook!”.

Restaurant at Leverick Bay
North Sound
Restaurant at Leverick Bay
Tel: (284) 340-3005
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$7-$45, Visa/MC; Reservations recommended
Free shuttle from anywhere on VG
Leverick Bay dining
Exquisite seaside setting encompassed with a unique mixture of elegant dining, fine wines, excellent service and superb cuisine. Free shuttle from anywhere on Virgin Gorda to Leverick Bay.

Appetizers: Tuna Sashimi, Lobster Risotto, Caesar Salad, Cajun Shrimp.

Dinner: Local Fish, Anegada Lobster, Tenderloin, Seafood Pasta, Rack of Lamb

Beach Bar: Pizza, Burgers, Fish & Chips, Roti, Salads, Conch Fritters.

Entertainment 5 nights a week: Mon, Tues & Wed 5pm-7pm interactive entertainment with the infamous Michael Beans. Mon & Thurs from 7:30pm-9:30pm John Peacock plays in the Upstairs Dining Room. Friday night Beach BBQ with Elvis White and Moko Jumbie Dancers. Happy Hour – Mon-Wed 3:00pm-5:00pm, Thurs-Sunday 4:00pm-7:00pm.

The Village CafÉ&Restaurant
The Valley
Sugarcane Restaurant
Tel: (284) 495-5350
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$7-$42, Visa/MC; Reservations preferred
Village Cafe logo
Surrounded by lush tropical gardens, you can relax by the pool or in our intimate dining room, as you enjoy exquisitely prepared Caribbean flavors.

Weekend Breakfast: Served Friday, Saturday & Sunday Nov-April from 7am-11am Bake N' Saltfish; Steak and Eggs; Create your own Omelets; Festive Mango French Toast; Veggie Breakfast

Lunch: Coconut Chicken Strips, Coconut Curry Shrimp Bites, Caribbean Salad, Tropical Chicken Salad, Reggae Wrap, Veggie Wrap, Island Tilapia Sandwich, Cubano, Tuna Sub, Hungry Man Burger.

Dinner: Bite N Kiss, Saltfish Fritters, Cornmeal Crusted Grouper, Tropix Lobster, Drunken Chicken and Seafood Curry.

Sugarcane Restaurant
Nail Bay
Sugarcane Restaurant
11 am - 9 pm, 7 days
Drink Specials 4-6pm
Tel: (284) 852-6107 or 494-8000
Visit Our Website
$10-$40, Visa/MC, Reservations suggested
Sugarcane logo
Experience Caribbean fusion cuisine and a delectable selection of appetizers, entrées and signature desserts. Enjoy a tropical cocktail at the swim-up bar, or watch the sunset while dining on the patio.

Appetizers: Coconut Cracked Conch, Shrimp & Avocado Roll, Lime Marinated Chicken Skewers with Avocado Dip and much more

Entrées: Gourmet Seafood, Lobster, Steak, Jerked Pork, Lemon-Grass & Ginger Chicken,  Creative Pasta and Vegetarian dishes with a Caribbean flair, plus Gourmet Salads, Home-made Burgers, and Wraps

Also: Happy Hour & Small Plates, Swimming Pool & Hot Tub

Restaurants by Island

Virgin Gorda
Jost Van Dyke
Anegada & Other Islands

2016 Restaurant Guide Cover

Be sure to pick up a copy of the 2016 BVI Restaurant Guide when you're in the British Virgin Islands.

Exploring The Islands

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